The simplest confetti is simply shredded paper (see ticker-tape parade), and can be made with scissors or a paper shredder.
A recent innovation at weddings is to use natural petal confetti. This is made from freeze-dried flower petals and is completely biodegradeable.
Confetti also has a listing in the book of Guinness World Records, the current holder of the largest collection, based on some 1,700 unique shapes being Casey Larrain of California.
The English word confetti (Jordan almonds) is related to the Italian confectionery of the same name, which was a smallsweet traditionally thrown during carnivals[1]. Also known as dragée, Italian confetti are almonds with a hard sugar coating; their name can be translated from Italian to mean confit, as in confiture. The Italian word for paper confetti is coriandoli.
By tradition, the Italian confetti (sugar coated almonds) are given out at weddings and baptisms (white coating), or graduations (red coating), often wrapped in a small tulle bag to give as a favor to the guests. For a wedding, they are said to represent the hope that the new couple will have a fertile marriage. The British adapted the missiles to weddings (displacing the traditional rice) at the end of the 19th century, using symbolic shreds of coloured paper rather than realsweets.[1]
Here are my top ten choice for confetti at a wedding:
1. Petals http://www.rosepetalshop.co.uk/ (all different colours and types of flowers)
2. Rice http://www.bridalwave.tv/
3. Sparkling http://www.rosesandgarters.co.uk/
4. Bubbles http://www.edinburghweddingcompany.com/
5. Traditional Confetti http://www.perfectweddingandpartystore.com/
6. Party Poppers http://www.bridalwave.tv/
7. Sponge balls http://www.beforethebigday.co.uk/
8. Feathers
10. DIY - rose petals http://www.theweddingcommunityblog.wordpress.com/











No comments:
Post a Comment